Rugby fans, rejoice!
Celebrate this year’s Championship with scrum-ptious cocktails crafted by our talented bar team to celebrate each participating Nation. Cheer on your favourites with six tantalising creations, like the refreshing English Rose, a delicious blend of Beefeater gin, Pimm’s and elderflower cordial topped with Fever-Tree.
Don’t miss the limited-edition menu, available every day until 14 March.
To book your table, click here.
In conversation with Lawrence Dallaglio
We are delighted to welcome former England rugby player Lawrence Dallaglio for an evening of all things rugby on Thursday, 5 March.
Click here to find out more.